Gallagherâs and JP Clarkeâs of Bunratty are pleased to welcome Kieran Murphy, formally of Adare Manor Hotel and Golf Resort, to our team as head chef. Kieran joins the team at Gallagherâs/JP Clarkeâs with 20 years of experience in both five star and Michelin star restaurants, working at renowned establishments including Richard Corriganâs Michelin Star restaurant Lindsey House, London, the Michelin Star restaurant High Holborn, London and the five star Adare Manor Hotel and Golf Resort, Limerick.
âWe are delighted to welcome Kieran to Gallagherâs and J.P. Clarkeâs, with his wealth of experience and talentâ says Barry Tierney, General Manager at Gallagherâs and JP Clarkeâs. âKieran is here to build on our reputation for excellent food and we look forward to taking our food to new heights under his direction.â
Kieranâs culinary achievements include the Restaurant Association of Irelandâs âBest Hotel Restaurantâ award for âThe Oakroomâ at Adare Manor Hotel and Golf Resort in 2012 and 2015. Kieran has also catered for a number of high profile events, including the Irish Open and JP McManus Pro AM.
Commenting on his new appointment, Kieran said âI look forward to working with our great local suppliers to create innovative and exciting dishes for Gallagherâs and JP Clarkeâs. I am passionate about fresh, seasonal food and I believe Ireland has the best produce in the world in terms of quality and flavour. This is an exciting time for me and Iâm looking forward to showcasing Irish food at its finest.â
To sample Kieranâs cuisine, please call 061 363 363 or email info@gallaghersofbunratty.com to book.