Gastro Bar and Seafood Restaurant. With its thatched roof and old world relaxed charm, you will experience an evening to truly remember.
We offer you a wide range of locally sourced fish i.e. lobster, oysters, black sole as well as meat and poultry dishes to add a touch of diversity. Only the freshest of fish is acceptable to our Head Chef, Jörg Gerlach and his dedicated kitchen team, who work tirelessly to create truly fantastic dishes .